Ceylon Black Loose Leaf Tea

• Premium loose leaf ceylon black tea
• Choose from 250g, 500g, or 1kg

Ceylon tea is cultivated and produced in Sri Lanka, and is one of the most popular black teas. Thanks to the altitudes, warm climate, high humidity, fertile and rich mineral soil, teas from this region have characteristically rich and robust character. A delicious black tea with a splash of milk!

How to brew: 10g of loose leaf tea, steeped in 400ml of 98 degree Celsius water, brewed for 3 minutes.

By choosing loose leaf tea over tea bags, we are reducing the use of plastics, and avoiding any sneaky chemicals or glues finding their way into your cup. Less waste, more depth of flavour, and keeping centuries of ceremony alive.